We have some budding chefs who
create beautiful and tasty culinary delights.
Check out the foods the students have made!
Asian-styled Presentation of
Vegetables and Sprouts
West Indian Patties
Tofu Scramble with Sautéed Kale, Peppers, Onions, and Red Beans. Spelt Flat Bread with Hummus and Tomatoes.
Sunday Salad
Plant-based Ceviche
Our Young Men Can Cook, Too!
More Photos (Slideshow)
Growing Sprouts!
We hope to share more interesting photos plus videos
from our school family, soon.
Meanwhile, here are a few photos of our students enjoying food preparation, gardening, and being helpful.
The students have been applying gardening concepts
learned in Preparedness class. This young student is raking
in preparation to create a garden bed. Since then,
a productive garden has been made. We look forward
to seeing the fruits of that labor!
The students made bread and other healthy recipes as part
of Medical Missionary class. This cheerful young lady is cooking delicious roti after shaking up the flour for the batter.
She is shaking it up really well. Looks like fun!
INHOME Academy 